BRAZILIAN COFFEE
$ 16 
THE COFFEE: This amazing coffee comes from a combination of 3 farmers, Mauro Galheri of Farm Patano, Zelinda Lazara Zanetoni Piovezan of Farm São Judas Tadeu and Eneas Ferreira de Aguiar Neto of farm Bragas-Copaiba all lof which are located within The Cerrado Mineiro Region of Brazil. This region is know for having very well defined seasons, meaning a hot, wet summers and pleasantly dry winters. The coffee plantations are in areas with altitudes varying between 800 and 1,300 meters, the result being high quality coffees with a unique identity.The coffees are “Origin and Quality Guaranteed” by the Cerrado Mineiro Region - D.O. Regulatory Board. - - Tasting Notes: Roasted Almonds, Caramel, Dark Chocolate - Farm: Various Producers Region: Cerrado - Process: Full Natural Drying: Sun Dried - Altitude: 800 – 1,300 MASL - Species: 100% Arabica - Varietal: Bourbon, Mondo Novo Hybrid, Catuai - Net Weight: 12 oz. (340 gr) / 32 oz. (907 gr)

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